Sultan's Tent

Menus

The Sultan?s Tent menu features a la carte options, a 6 course feast and a 5 course,half entrée feast option.

The soup, salads, appetizer, main courses, desserts and beverages are all authentic Moroccan dishes and include vegetarian, chicken, beef, lamb and Cornish hen options. The main courses are cous cous dishes (a bed of steamed wheat with a 7 vegetable stew and meat of choice) OR tagines (meat and vegetables, or vegetables only, in a sauce either savoury with preserved lemons and olives, gently spicy with tomatoes or sweet with honey, almonds, apricots and plums). Dishes may be shared Moroccan style.

Main Menu (pdf)

Note: The Sultan's Tent menu is trans-fat free.

Group Menu (pdf)

Make your visit even more fun with your best friends, and let us help you create your Menu!
Please note the Half-Entree is not offered for groups of more than 8

The Takeout Menu is the same as the regular menu with a 10% discount.

Wine Menu

updated January 2012
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